Frank Bonanno

September 20th, 2013 Posted by Culinary Connectors LIVE! No Comment yet
Frank Bonanno

Frank Bonanno

Join host Becky Creighton as she interviews Denver restauranteur Frank Bonanno.  Frank’s restaurant empire started with Mizuna 13 years ago and has grown into an impressive list of ten restaurants from fine dining to the very casual.  Listen in as we talk about Luca d’ Italia, housemade charcuterie and cheese, why Frank became a chef and much more.

No comments yet. You should be kind and add one!

Leave a Reply

Your email address will not be published.This is a required field!

You may use these HTML tags and attributes:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>