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Ute City – It’s Where to Eat This Weekend

The book Julie and Julia begins with Julie’s search for ingredients to make Julia Child’s classic potato leek soup. Ever since I read those opening paragraphs I have been on the hunt for a bowl of potato leek soup that would make me swoon. I found it at...

Pizzeria Basta – It’s not just about the pizza

This past weekend, Herb Eckhouse, the owner of La Quercia took time out of his vacation to visit Pizzeria Basta and slice proscuitto for Denver and Boulder chefs. Imagine my excitement when I walked into Basta to find Kyle from the Kitchen, Max from Squeaky Bean,...

Be The First to Know

Which famous restaurateur is opening a new wine bar this year? If you said Richard Sandoval, you guessed right. In July 2011 Richard is planning to open A Lado, a Latin themed wine bar right next door to Zengo. Born in Mexico City, Mexico, Richard Sandoval grew up...

Aria’s Michael Long

“Michael is a whirlwind,” his staff told me as I sat down at the bar at Aria. Open for just one week, Aria is the second restaurant that Michael Long and Nick Gulotta have opened together. Michael admits he is tired after working a long string of doubles to get Aria...